The Hand and Flowers
THOMPSON St Albans Restaurant
Coworth Park - The Barn
Ascot, Berkshire
Overview
Relaxed, informal dining awaits in the rustic setting of The Barn, where you're welcome to keep your muddy boots on after long country walks. Housed in the original estate barn frame, it overlooks its own outdoor terrace for al fresco dining and offers spectacular views across the polo fields. The delicious brasserie-style menu features monthly seasonal produce, sharing plates and blackboard specials, offering a true taste of the countryside in a relaxed and homely setting. The Barn restaurant is located a short stroll from the main Mansion House at Coworth Park, part of the Dorchester Collection, set amongst 240 acres of Berkshire parkland.
Membership benefits are also available in Restaurant Coworth Park or The Drawing Room at this property. See Woven by Adam Smith or The Drawing Room for details.
Opening hours
What we love
Access Exclusive Club Offers
Unlock a world of refined dining privileges and experiences at over 400 leading restaurants.
- Exclusive Savings: Up to 50% off dining at renowned establishments.
- Privileged Access: Invitations to exclusive events and one-of-a-kind experiences.
- Exceptional Value: Members save an average £40 per visit.
- Sign in here.
Not a member? Activate your 2-week free trial today to view this offer and explore the full range of member privileges.
Start Free TrialPremium
Premium information is only visible for club members.
Not a member? Activate your 2-week free trial today to view this offer and explore the full range of member privileges.
Start Free TrialCook at home
For more ways to experience the cuisine from your favourite restaurant or chef, we share recipes exclusively for members to recreate dishes from this destination at home.
Recipes
- Salt-baked Lamb Shoulder from Executive Chef Adam Smith of Michelin-starred Restaurant Coworth Park
- Slow Cooked Beef Cheek with Seasonal Vegetables and Red Wine from Executive Chef Adam Smith of Michelin-starred Restaurant Coworth Park
- Valrhona Chocolate Tart from Executive Chef Adam Smith of Michelin-starred Restaurant Coworth Park
- Cotswold White Chicken with Brassicas and Smoked Bacon from Executive Chef Adam Smith of Michelin-starred Restaurant Coworth Park
Private dining
Where every occasion is a special occasion
From beautiful rooms to quiet corners, there are choices for all
Rooms
The Oak Room
Capacities
Oval Room
Capacities
The Garden Room
Capacities
The Tower House
Capacities
Other