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Overview

One is greeted by a handsome, top-hatted doorman and escorted through a pretty candlelit courtyard full of greenery. The restaurant sits in a beautiful red-brick building that was formerly one of London’s first fire stations. This is an André Balazs project, he of LA’s Chateau Marmont and The Mercer in New York. Balazs adores glamour and it breathes through the well-cut uniforms of the staff and the whip-sharp style of the decor. The dining room is like a movie set dripping with elegance and old-school values but with generous margin for moral badness.

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Opening hours

Breakfast; Monday to Friday 8am - 10.30am; Brunch; Saturday & Sunday 11am - 3pm; Lunch Monday to Friday 12noon - 2.30pm and Dinner; Monday to Friday 5.30pm - 10.30pm and Saturday & Sunday 6pm - 10.30pm

Opening hours and days may be subject to change.

What we love

  • Relaxed dining
  • Restaurant with rooms (Hotel)

Guide

Featured only

Club benefits do not apply here.

Club offer restaurants nearby:

Restaurant name Club savings
Aubaine - Marylebone £22
The Cavendish £9
Aubaine - Selfridges £22
Dinings £26

Dine at home

Dine at home is not currently available, please check again soon.

Contact details

Awards & Cuisine

  • Global, North American
  • Menus

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