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Overview

A quintessential tradition best enjoyed in the spectacular setting of Swinton Park Hotel on the Swinton Estate.

Afternoon Tea can be taken outside on the South Terrace on a balmy summer's day, perhaps following a game of croquet; or indoors in the splendour and elegance of the Drawing Room or Private Sitting Room, affording stunning views across the Deer Park. Complimentary access to Swinton Park’s 200 acres of Gardens and Parklands for Afternoon Tea guests.

A menu created by Estate Head Chef, Andrew Mangan, enjoy beautiful, sweet delicacies from Samuel’s Restaurant’s pastry kitchen, locally sourced meats, local preserves, and perhaps a glass of English sparkling wine or champagne, for an extra special occasion.

Afternoon Tea can also be served in your room if you’re staying at Swinton Park Hotel, or in one of the opulent private rooms for family gatherings or celebrations.

Member privileges are also available in The Terrace Restaurant & Bar and Samuel's Restaurant at Swinton Park Hotel.

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Opening hours

Monday to Saturday: 12.00pm until 5.00pm; Sunday: 3.00pm until 5.00pm

Opening hours and days may be subject to change.

What we love

  • Fine dining
  • Restaurant with rooms (Hotel)

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Cook at home

Recipes from this property are not currently available, please check again soon.

Contact details

Awards & Cuisine

  • Ruth Hansom
  • British
  • Menus

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